2023年12月16日大學英語四級參考答案（翻譯部分）

2023年12月16日大學英語四級參考答案來啦，本篇是關于四級考試翻譯部分的參考答案，考生可點擊本文查看詳情。

翻譯部分（共3套）

1.中國政府十分重視人民的飲食健康

中國政府十分重視人民的健康飲食（diet）。通過大力提倡健康飲食，人們對合理營養(yǎng)增進健康的重要性有了更加深刻的認識。“吃得安全、吃得營養(yǎng)、吃得健康”是人民對美好生活的基本需要，是提升人民幸福感的必然要求，也為食品產業(yè)的發(fā)展提供了新機遇。目前，各級政府都在采取多種舉措確保人民飲食健康，推進健康中國的建設。

The Chinese government attaches great importance to the people’s healthy diet. By vigorously advocating healthy diet, people are deeply aware of the importance of reasonable nutrition to enhance health. Eating safely, nutritiously and healthily is the people’s basic demand for a better life, an inevitable requirement for improving the people’s sense of happiness, and also provides new opportunities for the development of the food industry. Recently, governments at all levels are taking various measures to ensure people’s healthy diet and promote the construction of a healthy China.

2.改革開放 生活水平提高

改革開放以來，中國人的飲食 （diet） 發(fā)生了顯著變化。過去由于經濟落后，食品種類有限、數量不足，人們僅僅滿足于吃得飽。如今中國經濟快速發(fā)展，食品不僅更加豐富多樣，質量也大幅提高。隨著生活水平不斷提升，人們對飲食的要求越來越高，更加注重吃得營養(yǎng)健康。因此，目前市場上推出的低脂、低糖、有機食品受到人們的普遍歡迎。

Since the reform and opening-up, remarkable changes have taken place in Chinese people's diet. In the past, due to the backward economy, the limited types of food and the insufficient quantity, people were only satisfied with being full. With the rapid development of China's economy, food is not only more diverse, but also has much higher quality. With the continuous improvement of living standards, people have increasingly higher requirements for diet, and attach more importance to food nutrition and health. Therefore, the low fat, low sugar, organic food promoted on the market gains more popularity among people.

3.改革開放 物流業(yè)發(fā)展

改革開放以來，中國人民生活水平不斷提高，這在人們的飲食（diet）變化上得到充分體現(xiàn)。如今，人們不再滿足于吃得飽，而是追求吃得更加安全、更加營養(yǎng)、更加健康，食物也愈來愈豐富多樣，不再限于本地的農產品。物流業(yè) （logistics industry）的發(fā)展使人們很容易品嘗到全國各地的特產。毫無疑問，食品質量與飲食結構的改善為增進人們健康提供了有力的保障。

Since the reform and opening up, the living standard of the Chinese people has been continuously improved, which is fully reflected in the change of people's diet. Today, people are no longer satisfied with eating enough, but are seeking to eat more safely, nutritiously, and healthier. Foods are more diverse as well, without being limited to local produce. The development of the logistics industry has made it easy for people to taste specialties from all over the country. There is no doubt that the improvement of food quality and diet structure provides a strong guarantee for the promotion of people's health.

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